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sojino mlijeko
A non-animal derived milk often used by vegans and those with dairy allergies. It has a thicker consistency than cows' milk and a distinctly nutty flavour. It is made from ground soya beans and used to make yogurt, cheese and cream. Use it as you would cows' milk.
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- Part of Speech: noun
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- Industry/Domain: Dairy products
- Category: Milk
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