1 TermsHome > Terms > Bosnian (BS) > mlaćenica
mlaćenica
Traditionally made from the thin liquid left over after butter-making but is now more often made from skimmed milk, mixed with milk solids and cultured with lactic acid. It contains only 0.1 per cent fat. Creamy and sour in flavour, it is commonly used in baking as it gives bread and cakes a moist texture.
0
0
Improve it
- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Dairy products
- Category: Milk
- Company:
- Product:
- Acronym-Abbreviation:
Other Languages:
Member comments
Terms in the News
Featured Terms
Industry/Domain: Holiday Category: Religious holidays
Hanuka
Also spelled Chanukah, Hanukkah is a Jewish holiday that lasts for eight days, celebrated as a re-dedication of the Holy Temple in Jerusalem. A ...
Contributor
Featured blossaries
Browers Terms By Category
- Cultural anthropology(1621)
- Physical anthropology(599)
- Mythology(231)
- Applied anthropology(11)
- Archaeology(6)
- Ethnology(2)
Anthropology(2472) Terms
- Marketing communications(549)
- Online advertising(216)
- Billboard advertising(152)
- Television advertising(72)
- Radio advertising(57)
- New media advertising(40)
Advertising(1107) Terms
- General accounting(956)
- Auditing(714)
- Tax(314)
- Payroll(302)
- Property(1)
Accounting(2287) Terms
- Advertising(244)
- Event(2)
Marketing(246) Terms
- General furniture(461)
- Oriental rugs(322)
- Bedding(69)
- Curtains(52)
- Carpets(40)
- Chinese antique furniture(36)