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Lamb
Lamb and mutton is the meat attained from the killing of domestic sheep. The meat of a sheep in its first year is lamb, the meat of juvenile sheep older than a year is called hogget, the meat of an adult sheep is called mutton.
Industry: Meat products
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Lamb
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Meat products; Lamb
部分品種保持一定分量 （小的本地區域） 在生活中的本能。允許不同的農民中廣泛的景觀，如她的特定區域的剩餘的每個母羊放牧不同的領域，而不需要圍欄、 濕地保護。羔羊通常學習他們從他們的母親的分量。 ...
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