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Lamb
Lamb and mutton is the meat attained from the killing of domestic sheep. The meat of a sheep in its first year is lamb, the meat of juvenile sheep older than a year is called hogget, the meat of an adult sheep is called mutton.
Industry: Meat products
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Lamb
產羔的百分比
Meat products; Lamb
產羔數成功飼養的母羊，有已交配 — — 有效地衡量成功的羔和多個出生人數數相比的一群。可能會有所不同從哈迪山群的約 100%(凡母羊可能不能夠安全地後輪多個羊），150%或更多，吃得飽飽的低地群 （雙胞胎或甚至三胞胎，其母羊可以更容易地會支援）。 ...
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