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Oenology
Oenology,œnology (BrE), or enology (AmE) is the science and study of all aspects of wine and winemaking except vine-growing and grape-harvesting, which is a subfield called viticulture.
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纖維飽和點
Construction; Carpentry
階段的乾燥或濕潤的纖維細胞壁飽和和細胞腔都是水的木材的免費。假定為 30%的水分含量,基於烘箱乾燥重量。收縮就會發生。當木降到了這一點。 ...