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Knowledge organization
A field of study invloving the indexing and classification of knowledge that is usually performed in libraries, databases and archives etc. It is related to Library and Information Science(LIS).
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過氧化值
Fishing; Fish processing
在早期階段的氧化脂質氧化程度的索引。脂質氧化的 初始步驟是將附加到哪個以後的休息時間，到其他產品形成的氫分子中不飽和債券的氧氣。過氧化值措施過氧化氫物此初步形成。及其價值過氧化氫物是第一次作為氧化收益，增加然後跌幅形成然後分解。 ...
